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Vegan Dessert Recipe: Chocolate Cherry Truffles

Ingredients 1 cup raw cashews 2/3 cup dried tart cherries 3 tbsp raw cacao powder 1.5 tbsp coconut oil (make sure the coconut oil is melted until liquid) 1 teaspoon raw cacao nibs Directions 1. Add...

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Vegan Recipe: Grilled Pineapple Quinoa Salad

This quinoa salad from PeggyK.com has amazing antioxidant and anti-inflammatory properties. Pineapple contains the enzyme bromelain, which not only aids in digestive health, but has amazing...

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Vegan Breakfast Recipe: Blueberry Buckwheat Pancakes

Antioxidant-packed blueberries paired with buckwheat flour make a terrific-tasting, health-promoting breakfast. Ingredients, Makes 16 3-inch pancakes 1/2 cup buckwheat flour 1/2 cup cornmeal 1/2...

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Vegan Recipe: Cheesy-Beany Spread

Photo Credit: wholefoodsmarket.com Cheese is one the most difficult products to give up when adopting a vegan diet. And it’s no wonder, with loads of salt and fat, your palette, like your health,...

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Vegan Snack Recipe: Banana Bread Protein Bars

You’d never know these moist, yummy protein bars are vegan, gluten-free, and oil-free! These treats are so satisfying for an afternoon snack, breakfast, or even dessert. Ingredients, makes 10 bars Dry...

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Vegan Recipe: White Bean Hummus with Fresh Thyme and Basil

The fresh thyme and basil add a fresh and vibrant taste to this hummus recipe from Dreena Burton. The pureed cannellini beans are creamy white, which together with the green flecks from the fresh...

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Vegan Recipe: Barbecued Eggplant Steaks

PHOTO CREDIT: happygoodtime.com Eggplants are rich with certain antioxidants, which help fight free radicals in your body! Eggplant absorbs flavors beautifully; in this recipe it is paired with...

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Vegan Recipe: Black Bean Burgers

Photo by www.ecovegangal.com This Mexican inspired burger by Katelin Mae is a delicious and healthy alternative to greasy ground beef burgers. Use your favorite salsa instead of ketchup. If you enjoy...

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Vegan Recipe: Creamy Fingerling Potato Salad

Photo credit: J. Kenji Lopez-Alt, www.seriouseats.com This recipe is by J. Kenji Lopez-Alt, the Chief Creative Officer of Serious Eats where he likes to explore the science of home cooking in his...

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Vegan Recipe: Mango Salsa

This mango salsa recipe from PCRM.org is a fruity, unique twist on traditional tomato-based salsa! Mangoes are marvelous sources of vitamins A and C, potassium, and fiber. Pair this tangy sweet salsa...

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Vegan Recipe: Salad Latine

Chow down on this Swiss Chard-based salad from PCRM.org to provide your body with anti-inflammatory nutrients and antioxidants! Ingredients, Serves 2 as a main dish or 4 as a side 1/2 small white...

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Vegan Recipe: Green Monster Smoothie for Kids

Do you have trouble getting your children to eat their green vegetables? Check out this how-to video featuring a Monster Smoothie recipe which incorporates green veggies into a delicious fruit smoothie!

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Vegan Recipe: Black-Eyed Peas

This recipe from plant-based chef Victoria Fiore will convince you that healthy does taste better! Serve this with wild greens, tossed with fresh lemon and pepper. You can also serve it over brown...

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Summer’s Here! 3 Heavenly Vegan Ice Cream Recipes

Source: natureinsider.com Creamy, cold, and delicious — vegan ice cream satisfies your cravings without all the fat, cholesterol, added sugar, and calories (not to mention hormones and GMOs) of...

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Vegan Recipe: White Bean Spread with Sun-Dried Tomatoes

Photo credit: www.channelingcontessa.com This is a delicious and healthy spread to keep in your refrigerator when you need a mid-afternoon pick-me-up. To keep this recipe gluten-free, serve with...

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Vegan Recipe: Portobello Burgers

These quick and simple burgers from PCRM.org are best served on top a whole-wheat bun and dressed up with your favorite toppings! Ingredients, Serves 4 4 portobello mushroom caps 1 tablespoon...

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Vegan Recipe: Burritos with Spanish Rice and Black Beans

By Susan Voisin, FatFreeVegan.com About once a week, my family eats burritos for dinner. This recipe makes a great burrito filling or side dish and doesn’t take much longer than heating up a can of...

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Paula Deen Gone Vegan?

Not really, but some clever individual has compiled a new YouTube channel featuring “Accidentally Vegan Recipes” by everyone from Paula Deen to Rachael Ray to Mario Batali. “The channel features gems...

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Vegan Recipe: Roasted Sweet Potato Wedges

These seasoned sweet potatoes from Brie Turner-McGrievy and PCRM.org are the perfect nutritious side dish to any meal. Ingredients, Makes 4 servings 2 medium sweet potatoes, cut into wedges 1/8...

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Vegan Recipe: Rainbow Salad

Update your everyday salad by topping it with fruit, nuts, and veggies for power packed combination! Ingredients, Serves 2 as a main dish or 4 as a side dish 1 head red leaf lettuce, shredded 1 large...

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